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Second batch of Russian Covid-19 vaccine Sputnik V reaches Hyderabad

Dr. Reddy’s Laboratories, the marketing partner of Sputnik V in India, tweeted that “the consignment that arrived today in Hyderabad contains 60,000 doses of the second dose component of the #SputnikV vaccine. Samples from the consignment will be sent for release to the Central Drugs Laboratory.”

The first consignment consisting of 1.5 lakh doses that arrived in Hyderabad on May 1 was cleared for use on May 13 by the Central Drugs Laboratory in Kasauli.  Samples drawn from all consignments would be sent to the central facility in Himachal Pradesh and the vaccine used on getting clearance. 

The maximum retail price of the vaccine is ₹995, including a 5% GST. The company said this was the rate at which it would be supplying the vaccine to the government and private sector.

First batch of DRDO's anti-Covid drug 2-DG to be released tomorrow
The first batch of drug 2-deoxy-D-glucose drug to treat Covid-19 patients, developed by the Defence Research and Development Organisation in collaboration with Hyderabad's dr Reddy's Limited, will be launched on May 17, marking a landmark in India's fight against the Covid-19 pandemic. Defence minister Rajnath Singh and health minister Dr Harsh Vardhan will release the first batch of the drug.
In the trials, patients treated with this drug recovered around 2.5 days earlier than those under standard treatment. A significantly higher proportion of patients improved symptomatically and became free from supplemental oxygen dependence (42% vs 31%) by day 3 in comparison to SoC, indicating an early relief from Oxygen therapy/dependence, the government said.

WHO  Benchmarks for Sodium in diet



"Sodium is an essential mineral for our body to function as it is involved in nerve impulse conduction, muscle contraction and for maintaining the water and mineral balance. But when consumed in excessive amounts, it may cause an increased risk of heart diseases, high BP, stroke and kidney problems." 
This is why the World Health Organisation had set a limit of 5-gram for daily salt intake.


WHO released a new set of global benchmarks for sodium levels in more than 60 food categories, with an aim to help countries reduce sodium contents in foods to improve overall diet.


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